RS7245
Whole Grain Pancakes (Low Sodium)
This Whole Grain Pancake is made with a blend of whole wheat and enriched wheat flours, real eggs, and buttermilk to create a soft, slightly sweet pancake. It is low in fat, saturated fat, and sodium, making them a wholesome option for school breakfast programs. Each 1.4 oz pa…
Serving: 1 Pancake · 144/case · 45 mg per serving · 1 Pancake provides 1.0 oz. eq. grains (CSV + Elena-signed PFS).
K-12 Approved · 1.0 oz eq
Buy American
Kosher OU Dairy
Frozen · Bulk
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